Jasmeen's fotopages

By: Jasmeen HomeDelight

[Recommend this Fotopage] | [Share this Fotopage]
View complete fotopage

Saturday, 8-Mar-2008 10:55 Email | Share | Bookmark
HAPPY BIRTHDAY JASMEEN NADIYA BT. BAHARUDDIN

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Today 08/03/2008 genap 12 tahun anak dara teman ni..Buat small party for his close friends,,(sbb teman x larat nak masak byk2..so teman cuma sediakan mihun goreng, puding laici and goreng crab stick..
Untuk Along nih, teman buatkan kek Marble Chocolate Cheese with Chocolate ganache topping, keliling dia teman buat ler 12 biji kapkek guna resepi yani (Myresipi) Strawberry jam muffin..Iniler pes time teman guna ganache..ikut resipi Alex Goh, hasilnya..not bad..n the important isssssss..teman dah berjaya mendeco itu bunga rose..yeeehaaaa..w/pun msh x cantik, tp pd teman dah improve sket ler nih..


UNTUK ALONG..
Doa Umi & Ayah..Semoga panjang umur, murah rezeki, berjaya di dalam hidup..dunia dan akhirat..Tinggi harapan umi & ayah supaya along jd anak yang solehah dan bakal menjadi tonggak keluarga, juga tempat adik bergantung hidup bila umi & ayah tiada nanti..
The last but not least.."STUDY HARD FOR YOUR UPSR"..






Yang nih gambo sekitar majlis makan2 anak teman..teman nyorok dalam bilik (penat msk, teman tdo ler..bio deme lak take ober)..

Quote:
MARBLE CHOCOLATE CHEESE CAKE (Roylazim) Sumber ; FP MamaFami

Ingredients A :
180 g butter
20 g cocoa powder
170 g castor sugar (I reduced to 150 g only)
3 eggs
120 g self-raising flour
1 teaspoon baking powder

Ingredients B :

250 g cream cheese
60 g castor sugar
1 teaspoon vanilla essence
1 egg

Method :

1. Sift self-raising flour, baking powder and cocoa. Set aside.
2. Cream butter and sugar.
3. Add in eggs (ingredient A), one at a time.
4. Add in the sifted ingredients and mix well.
5. In another bowl, beat all ingredients in B till light.
6. Prepare a 7" tray, line with grease-proof paper. I used an 8" x 8" tray. Pour in one part of ingredient A's mixture into the tin. Spread evenly. Then pour the whole ingredient B's mixture on top and spread evenly. Finally pour the balance of ingredient A's mixture on top and spread nicely to cover the whole area.
7. Bake in a pre-heated oven at 160 C for 1 hour.


Quote:
Blueberry Jam Muffin - teman tukar Strawberry jam
Sumber : Yani (MyResipi)

Bahan:
70g butter-suhu bilik
60g gula
1 biji telur-suhu bilik
2-3 titik esen vanila
4 sudu besar susu segar
100g tepung gandum } mklang ganti ngan self raising flour
1 sudu kecil baking powder }

blueberry / Strawberry jem secukupnya.

Cara
Pukul butter sehingga jadi bentuk krim. Kemudian masukkan gula pukul sehingga putih.
Masukkan pula telur dan kacau. Diikuti dgn esen vanila dan susu segar. Pukul sehingga sebati.
Ayakkan tepung + baking powder ke dalam no.2. Kacau dengan spatula.
Isikan 1/2 bekas muffin dengan adunan tadi. Kemudian isikan 1/2 sudu jem. Masukkan 1 sudu besar lagi adunan muffin.
Bakar dalam oven pada suhu 180C selama 25 minit





View complete fotopage


© Pidgin Technologies Ltd. 2016

ns4008464.ip-198-27-69.net